Chowderfest” was canceled. In its place, the new and improved Beach Haven Chowder Cook-Off was a soup-erlative event that ...

Here’s one for those who appreciate the joie de vivre in life. This November, star of the Netflix series, Chef’s Table: Pastry, chef Will Goldfarb, is visiting Anantara The Palm Dubai Resort for an ...

Beyond these savory selections, Amba’s menu also features a selection of daily pastries — from sesame cookies to flatbreads — made by pastry chef Brian Mercury. The breakfast pita pairs ...

M. Frances, a nonprofit restaurant slated for DC from celebrity chef Edward Lee’s LEE Initiative, has had to rethink its plans after facing a “critical funding gap.” A big part of the initial plan was ...

A high profile chef will spend at least seven years behind bars after he was found guilty of raping a 'vulnerable' employee and confessed to the indecent assault of two others. In 2021 ...

Just a few weeks ago, TV chef Simon Rimmer announced his remaining Greens restaurant was closing, marking an abrupt end to his culinary footprint in Greater Manchester. However, despite the ...

But there's actually a fifth pasta that combines the best elements of these four — and, according to one chef, it's the best tasting of them all. Meet pasta alla zozzona. Although its name ...

“Chef’s kitchen”—a term so overused in real estate it’s lost meaning—does live up to its name in households that employ what tired parents and busy workers might consider the ultimate ...

Chef Akira Hirose helped popularize Asian flavors through fusion cuisine in 1980s and ’90s Los Angeles. His career spanned decades and continents, where he worked with some of the world’s most ...

The Iranian-American chef and bestselling cookbook author explores the four elements of excellent cooking: salt, fat, acid and heat. Watching her travel the world from Kami-kamagari island in ...

This delicious Manhattan Clam Chowder recipe is a healthier version than the creamy New England style chowder. With it's ...