Discover New York spots—from chef‑driven kitchens to hidden gems—serving the best fried chicken in the city. Finger‑lickin’ ...

Philadelphia may be known for cheesesteaks, water ice and soft pretzels, but don’t sleep on the city’s fried chicken scene.

In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to ...

Add 4 chicken pieces and cook untilgolden brown and cooked through, turning halfway, 6 to 8 minutes. Transfer the breasts to a servingplatter and season with salt. Repeat with the remaining chicken.

It seems like every celebrity chef has a unique technique for making fried chicken. Bobby Flay's helps the chicken spend less time in the deep fryer.

While spending a hot summer's day in Bury St Edmunds, my partner Harry and I decided to venture down St John's Street to the bright yellow building housing Peck Fried Chicken. The restaurant is ...

Grill chicken breast about 4-5 minutes a side or to and internal temp of 165 Grill the mushrooms, about 2 minutes a side. Slice the mushrooms before serving if desired.

ST. LOUIS – Chef and owner of Mushrooms, Naturally, John Gelineau popped in to preview what a class in his farm would look like! July 11 (6:30 p.m. to 8 p.m.) Mushrooms, Naturally (1417 Hoff ...

Stephen Tanner is sick and tired of fried chicken. Cornered one night at Egg, his last place of employ, the founding chef of the now-defunct Pies-n-Thighs voices his irritation with the dish’s ...

NEWTOWN, Pa., June 12, 2025 /PRNewswire/ -- Love & Honey Fried Chicken, a premium fast-casual destination known for its chef-driven approach and heartfelt hospitality, is thrilled to announce the ...

Prices are fairly reasonable, with fried tender combos at $26 for two tenders, a choice of crispy “liquid” waffle, milk bread, or salad, and a housemade soda.