The event featured student-created menus, leadership roles for seniors, and cultural displays including origami and a bubble ...

Hemingway Career & Technology Center proudly announces that Chef Ervin Richardson, Culinary Arts Instructor, has successfully ...

It would give me a platform to to​ talk about, you know, how I feel about food and what I think it means to humanity,” she ...

Guilford Technical Community College assistant professor and chef instructor Al Romano is pumped about getting back into grilling season.

By the third year, Woodruff knew her days of running The TRAP full-time were numbered. In March 2024, at the urging of Pike staff including Principal Jeremy Wolley, Woodruff filled out an application.

The Roaring Fork Valley may be known for its stunning scenery and outdoor adventure, but it’s the region’s rising youth who ...

A Columbus chef and caterer has reached the semifinals of a national competition and is asking for your vote to advance to the finals. Kate Williams, who resides in Ft. Mitchell, Alabama, is a chef, ...

Clinton High School’s culinary team recently ranked among the top 5 in a national culinary competition held in Baltimore, ...

A-B Tech and T.C. Roberson culinary students excel in timed cooking competitions, and heading to national stage.

Thirty-one students earned advanced culinary certifications, preparing them for career opportunities after release.

The judges were joined by Ilona Daniel, chef instructor with The Culinary Institute of Canada, for this week's Quickfire, giving the chefs a lesson on Canada's "food island," referencing Prince Edward ...

Students showcased their skills by preparing a six-course meal under the guidance of their instructor chefs and Culinary Program Coordinator Jennifer Guptill. Attendees included graduates ...