Carrots are a versatile ingredient that can be used in both sweet and savory recipes. They’re naturally sweet, ...

If you’ve ever said “I don’t like carrot cake,” this version will change your mind. Born in a country club kitchen, this no-fruit recipe delivers bold, pure flavor that doesn’t need frills. Add a ...

(NEXSTAR) – Even people who don’t like carrots can find enjoyment in a slice of carrot cake. But if you plop some raisins into the mix, well, that’s enough to drive some people nuts.