If you’ve ever said “I don’t like carrot cake,” this version will change your mind. Born in a country club kitchen, this no-fruit recipe delivers bold, pure flavor that doesn’t need frills. Add a ...

Carrots are a versatile ingredient that can be used in both sweet and savory recipes. They’re naturally sweet, ...

(NEXSTAR) – Even people who don’t like carrots can find enjoyment in a slice of carrot cake. But if you plop some raisins into the mix, well, that’s enough to drive some people nuts. That ...