You published a letter from John M., aka Uncle Johnny, who asked: "Why do food companies make it so hard to take the seal off ...

Introduction There’s something magical about a jar of homemade jam—especially when it bursts with the vibrant, summery ...

Easy, Zesty, and Seriously Addictive Introduction Let’s talk about Brussels sprouts—but not the sad, overboiled kind you ...

Hot water is the solution for removing labels and stickers from your glass jar. The heat loosens the adhesive, making the ...

Canning, as a method of preserving food by placing foods in jars or cans and heating them to a temperature that destroys ...