"Basically, any steak that’s 3/4-inch to 1-inch thick will cook through nicely, while getting charred around the edges under ...

This pork green chili recipe brings bold Colorado flavor straight to your kitchen. It's thick, smoky and packed with tender ...

Cooking with Jaffry How To Make Oven Roasted Homemade Chili | Deep Flavor, Rich Texture & a Secret Salsa Twist Posted: May 15, 2025 | Last updated: May 15, 2025 Learn how to make Oven Roasted ...

Roast chicken is a staple in many households—even mine—because it’s a fuss-free dish that keeps bellies full for the days following its first appearance. I love to make a roast chicken and then ...

To make the Jackman family halloumi with roasted vegetables, preheat your oven to about 400°. Chop up red peppers, mushrooms, zucchini, and sweet potatoes and add them to a roasting pan.

2. Make about 10 cuts in the lamb shoulder and push the garlic, thyme and anchovies into the cuts. Season with 20g salt, rub with the olive oil, and roast in the oven for 30 minutes. Lower the ...

Braised pork shoulder ... chili with black beans, shredded pork lettuce wraps. Sizzle leftover pork with Asian spices and serve over rice; simmer the meat in tomato sauce for pasta. Serves 4 to 6 ...

It uses chuck roast instead of ground beef ... This recipe uses both cubed beef chuck and pork shoulder for a chunky, meat-foward chili. Dried guajillo chiles make things smooth and rich, and chiles ...