California bay leaves come from a completely different type of tree, the California bay laurel (Umbellularia californica). These leaves have a slender long shape and a more intense, menthol–like ...

The scientific name is Laurus nobilis, and it goes by many nicknames, including bay leaf, true laurel, and sweet bay.When ...

Bay leaves come from the bay laurel tree, an evergreen tree native to the ... But North America is also home to the native ...

The bay leaf, derived from the bay laurel tree ... California Bay Leaves. California bay leaves are known for their strong and somewhat pungent flavor, with eucalyptus and floral notes.

This Bay Leaf Rub uses 12 dried leaves to yield 2 teaspoons of ground bay, which you can also buy from outfits such as Burlap & Barrel, and goes well on fish or chicken.

What do bay leaves taste like? Bay leaves come from the bay laurel tree, an evergreen tree native to the Mediterranean region. When they're cooked in a meal such as a stew or soup for an extended ...