Chicago Booth research finds that delivery and curbside orders have driven a sharp uptick in U.S. restaurant efficiency ...

Flood risks are intensifying as Texas experiences more extreme rainfall. State climatologist John Nielsen-Gammon and colleagues at Texas A&M University found that extreme one-day precipitation has ...

POPULAR French cuisine Côte Brasserie may soon be up for sale, as the owner looks to bring in new investors into the business. Partners Group, the firm which has owned the French restaurant since its ...

CNN Issues Correction After White House Fact Check Baby bison appear to have a blast chasing each other at Yellowstone National Park 100,000 Americans to get new Medicare numbers after data incident 5 ...

On June 25, Somni, a restaurant in West Hollywood tucked away on a small street behind Dan Tana ’s, was awarded a prestigious third star at a Michelin Guide ceremony held in Sacramento, making it one ...

The seafood chain is returning to Olo after its homegrown system proved too costly to maintain. It's a new case study in the ...

The Bear concludes with its prodigy chef, Carmy, quitting his restaurant, The Bear, and announcing his retirement from the industry. In season four’s penultimate episode, Sydney receives a call ...

Flipped, Tricked and Stuck in Snow: The Streets Are Mean for Food Robots Automated snack fetchers roam college campuses and big cities at their own peril; ‘barreling toward dystopia’ ...

The People's Union USA has organized a boycott of McDonald's from June 24-30. Here's why people are boycotting the fast food restaurant.