Butcher blocks have taken over ... with a solid 3-inch thickness that exceeds most of the competition. If you want a durable cutting board that will last a lifetime, this one should probably ...

This butcher countertop was made from hard maple because it is less susceptible to gouges and dings and has a tight, closed ...

Learn how to craft stunning, oversized live edge boards perfect for cutting, serving, or displaying. In this step-by-step guide, you'll discover how to turn raw slabs into high-end cutting boards, ...

While the other edge-grain board I tested, the Brooklyn Butcher Blocks End-Grain Maple Butcher Block, gave an overall impressive performance, it absorbed more beet juice than The Boardsmith board.

What’s the difference between a cutting board and a butcher’s block? While it’s always handy having a few chopping boards to avoid cross-contamination between meat and veg, a butcher’s ...

Those cutting boards, butcher blocks, spoons, knife handles and more all need proper maintenance to keep on cooking in peak form. Basically, they’re thirsty, the raw, exposed wood parched from ...