In a small bowl, make your brine by whisking together 2 tablespoons of rice vinegar, ½ teaspoon of kosher salt, and ¼ ...

When the broccoli, millet and sauce are finished, turn down the oven temperature to 400°F. Pour the millet into individual pie plates, ramekins or large casserole dish and sprinkle with ½ teaspoon ...

Chicken and broccoli casserole is a meal that most people at Team Delish grew up eating, and this recipe is guaranteed to ...

Whether she’s whipping up a weeknight dinner or feeding a crowd, Ree Drummond always has a casserole in her back pocket—and this one’s a favorite. “Broccoli rice casserole is a cherished ...

The classic combination of ham, cheese, and broccoli is warm and comforting in this cheesy ham and broccoli rice casserole, but it's also perfect for a weeknight meal, since it's on the table in just ...

And for everyday cooking, iodized table salt is just as good as kosher—preferable, even, if you’re worried about your iodine levels.

Layer the flavors by starting this rice bowl with Ginger Rice, adding a tangy-glazed piece of roasted salmon and crispy broccoli florets, and finishing with a drizzling sauce, cilantro, and scallions.

While you might be tempted to reach for whatever salt you have on hand, knowing the difference between table salt and kosher salt can be the difference between a well-seasoned meal and a salt lick.