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Cooking With CJ on MSN6d
Brisket Point Done Right – Slow-Smoked on a Pellet GrillSlow-smoked on the Pit Boss Laredo, this brisket point came out unbelievably juicy with a perfect crust. The flavor is on another level!
Kent Rollins on MSN4d
Perfect Smoked Brisket – Easy Guide for First-TimersSmoking a brisket doesn’t have to be intimidating this step-by-step guide walks you through every part of the process, from trimming and seasoning to wrapping and resting. Whether you're using a ...
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