This is collaborative content from Food & Wine's team ... Ripert learned to make this recipe from Maria Auxiliadora Etheve, owner of the restaurant Cacau in the Brazilian beach town of Trancoso.

1. In a saucepan, bring the water to a boil with the rice. Cover and simmer over moderately low heat until tender, 45 minutes. 2. In a medium skillet, cook the onion and garlic in the butter over ...

These Brazilian Beef & Cheese Appetizer Sliders are perfect for a quick snack or party food. With tender roast ... and easy-to-prepare appetizer. This recipe is courtesy of the Utah Beef Council ...

Elevate your taste buds with this tantalizing Brazilian Marinated Pork Loin recipe, courtesy of Chef Bryan Woolley. Succulent pork loin is infused with a flavorful blend of vinegar, olive oil ...

This gluten-free and vegan Brazilian cheese bread recipe is loaded with gut-healthy ... are non-digestible components found in certain foods that promote the growth of beneficial gut bacteria ...

The food’s pretty good, too. You can choose the Brazilian table, which costs NIS 269 per eater, and for this you get unlimited amounts of grilled meat with a taste of everything on the menu.

For an adults-only twist, add a shot of vodka, white rum or cachaça (a traditional Brazilian spirit) to each glass before ...