Introduction Few things satisfy like a juicy bratwurst, especially when it’s braised in beer and smothered in rich ...

As a chef and cooking instructor with over 15 years of experience, I'm always recommending these miso-and-butter braised onions. With just three ingredients (not including water), the dish is ...

Like this braised onion pasta, which takes at least two hours to prepare. Even longer if you're making fresh pasta (which, for this recipe, I always do). There are a couple of key tricks to this ...

For this braised chicken recipe, balsamic vinegar adds the sweetness needed to balance the sharp flavor of red wine vinegar. Cook onions in a large pot of boiling salted water until tender ...

As the season changes, bringing along cool, crisp winds, leaves changing colors, and a sense of warm gatherings, many of us yearn for comfort foods. Homely, traditional food that envelopes the kitchen ...

Make the braised rabbit: Remove kidneys and heart from ... Place rabbit kidneys and heart and 2/3 cup chopped onions in a food processor. Process until a smooth paste forms, 2 to 3 minutes ...

The chefs I've previously worked alongside in restaurant kitchens would be horrified. The beer-braised onions were perfectly nice and tangy, but their sweet caramelized flavor combined with the ...