Cut the potato into 1.5cm dice and boil until tender. Drain and set aside, but reserve 2 tablespoons of the starchy cooking water. Prepare the fennel by slicing off the stems and fronds and ...

Meet Jahawi Bertolli. He's a filmmaker, photographer, and music producer from Kenya who specializes in wildlife and the underwater world, striving to portray the beauty, power, and vulnerability ...

Indeed, who doesn’t love pasta drizzled with rich red sauce? For many, this dish is like a simple comfort food. It’s perfect ...

Watercress pesto with linguine. As I have some extra watercress at the house, I wanted to make something a bit different ...

Pasta will be full of flavour using 1 kitchen scrap Italian people never throw away (Image: Jarana Creatives via Getty Images) Get the latest Surrey Live breaking news on WhatsApp.

Cook pasta and ground beef: Cook pasta according to package directions for al dente; drain and transfer pasta to a large bowl; let cool slightly at room temperature, about 10 minutes. Meanwhile, heat ...

Step 4. Cook pasta: Meanwhile, cook pasta in boiling water until al dente. Drain and reserve 3/4 cup cooking water. Step 5. Stir to combine: Add 1/4 cup pasta water to baking dish and stir to combine.

Spaghetti tops America's pasta preference study, winning in 20 states, with Mississippi showing the strongest loyalty at 55%. Penne dominates in some unexpected areas.

The second new menu item is Bucatini pasta, a thick spaghetti with a hollow center that is absolutely perfect for soaking up the spicy sauce. Believe it or not, this is the first time in nearly seven ...