Bird flu was nearly everywhere in the U.S.—in chickens, cows, pet cats and even humans. Cases have gone down, but experts ...

For months, bird flu was seemingly everywhere in the U.S.: news headlines reported the highly pathogenic H5N1 avian influenza ...

H5N1 avian influenza has long been a concerning virus. Since its discovery in 1996 in waterfowl, bird flu has occasionally ...

The H5N1 avian flu is circulating in cows and other mammals. Whether it will make a permanent leap to humans is another question ...

President Trump announced that the US will impose a 50% tariff on all Brazilian imports starting Aug. 1, up from the prior 10 ...

The U.S. Department of Agriculture is considering vaccination plans to protect poultry and cattle, including dairy cows, from ...

Nate Headkey from The American Egg Board examines the latest egg market dynamics in the US, the continuing impacts of bird flu on prices and availability, and particularly how significant biosecurity ...

Chicken and ground beef notched record-breaking prices in June, continuing their climb as feed and production costs rise ...

Pasteurization is the process of heating a food product for a certain amount of time to destroy bacteria and viruses present, ...

Chicken and ground beef notched record-breaking prices in June, continuing their climb as feed and production costs rise ...

The CDC has ended its H5N1 bird flu emergency response, but experts urge continued vigilance as the virus remains a threat ...

The Trump administration filed suit against California in federal court, challenging the state’s laws mandating larger cage ...