The clock has officially run out on the FDA’s phase-out of PFAS (per- and polyfluoroalkyl substances) in certain food ...

Enzymatic recycling has gained traction in recent years as a greener alternative to traditional plastic recycling techniques, ...

Globally recognized Safe Quality Food certification encourages continuous improvement in food safety and quality in ...

While the Food Traceability Rule has been delayed, RFID is reshaping how food moves, how risks are managed, and how trust is ...

Yogurt has not been immune to recalls throughout history, and some of them have been pretty bad. These are the worst yogurt ...

Bioplastics company Intec recently launched its newest line of sustainable packaging, known as the EarthPlus Hercules Bioflex ...

LivFresh Dental Gel Toothpaste is earning clinical and consumer trust in 2025 with patented science, dentist backing, and a ...

Ripping the plastic wrap from the meat or prepackaged fruit and veggies you purchased at the grocery store may contaminate ...

High Demand in Food Sector: Food packaging will continue to dominate the market, accounting for over 50% of total cellulose ...

RFK Jr. moves to phase out food dyes U.S. Health and Human Services Secretary RFK Jr. proposed on Tuesday to eliminate eight petroleum-based dyes from America’s food supply by next year.

Chemicals come with diverse properties — some are corrosive, flammable, or toxic — and each requires specific packaging solutions to maintain safety. Safety packaging helps reduce risks to handlers, ...

Assembly Speaker Carl Heastie began his closing remarks just before 12:30 a.m. Wednesday, marking the end of the legislative session and any hope that the State Assembly would pass the Packaging ...