Do you like it hot or do you like it cold? Butter or mayo? How do you like your lobster roll? Jonathan Cunningham, owner of ...

At Perry’s restaurant, sometime in the 1920s, legend has it that a customer requested his lobster salad be served on toast rather than a plate. The idea caught on, and Perry’s began advertising the ...

Whether you like your lobster roll warm and buttered or chilled with mayo, here's where to find some of Westchester's best.

You’ll need to make a big decision before sinking your teeth into one of these best Boston lobster rolls: Cold with mayo?

Is the "Big Kahuna" at this North Andover, Massachusetts seafood joint the biggest lobster roll in New England?

When she first discovered a Connecticut lobster roll, "there was no going back" for celebrity cookbook author Ina Garten. Garten, the host of Food Network's "Barefoot Contessa," shared on Instagram ...

Served on a perfectly toasted New England-style split-top bun with a light brush of butter, the lobster meat is the ...

In a TikTok video that has amassed over 2 million views, Rice said it's probably the biggest lobster he's ever caught. He ...

Discover 10 unique off-the-path destinations in North America – all promise adventure and charm. Ready to explore? Dive into ...

In the heart of the Pocono Mountains, where winding roads lead to unexpected culinary treasures, Smuggler’s Cove in Tannersville stands as a testament to the fact that sometimes the most extraordinary ...