Drinking more than four cups of coffee daily is linked with a lower risk of head and neck cancer, a new analysis reveals.

An Asheville cocktail lounge has introduced a daytime tea and coffee shop model and announces its second location.

I've been using the Amazon Basics' stainless steel electric kettle to make tea for a year now. Here are my thoughts on the kitchen appliance, which can be used for tea and coffee, and retails for ...

Coffee lovers sip what they think is premium Kona coffee, only to discover it’s a mass-produced blend lacking the unique taste born from the fertile volcanic soil of Hawaii’s Big Island.

The Big Debate: Tea or coffee? Which is the best of the brews? Matt Panter and Heather Large thrash it out.

Gen Z consumers grew up with cold coffee - whether that be Starbucks Frappuccinos or cold brew - Melissa Mackay, SVP of marketing and insight at Westrock Coffee, explained.

Researchers looked at at data on men and found that adding sugar to coffee or tea was not associated with an increased risk of diabetes or death due to cancer or heart disease.

What happened when I drank green tea instead of coffee for a month What helped me to start my experiment was that I generally like green —not everyone does. Especially in the first few days, I ...

Drinking coffee and tea might reduce the risk of developing head and neck cancers, including cancers of the mouth and throat, according to recent research.

What happened when I drank green tea instead of coffee for a month I actually quite like green tea (I know not everyone does), but in the initial days, I missed the more intense taste of coffee.

Anecdotal evidence suggests that kratom tea has health benefits, although research does not support this. Read about the risks and alternatives.

A new study found that drinking about three cups of coffee per day was associated with the lowest risk of stroke, coronary heart disease and type 2 diabetes.