Originally aimed at serving the city's construction workforce, this eatery, launched in 2020 by Indian expat Lokesh Mishra, is now attracting food enthusiasts eager to savour Bhojpuri cuisine.

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Initially designed to cater to the city's construction workers, the restaurant, founded by Indian expat Lokesh Mishra, has also become popular with food lovers seeking authentic Bhojpuri dishes.

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What began as a passion project to serve construction workers has blossomed into a haven for anyone craving authentic Bhojpuri cuisine. At Bhojpuriya Restaurant, affordability meets authenticity.