The strong, earthy taste of boiled beets can scare some people off, but if you smash them and add a few extra seasonings, you might find that they become one of your favorite side dishes.

These melting veggie recipes feature tender and perfectly cooked produce including cabbage, broccoli, potatoes and beets. You’ll want to pair side dishes like our French Onion Soup-Style Melting ...

If your beets came with fresh beet greens, don’t throw them out. They can be chopped and sautéed for another delicious side ...

Start a medium fire on one side of the grill, and place the beets directly on top of the coals. Cover the grill and roast the beets for 20 to 25 minutes; then turn the pouch around and roast for ...

Sprinkle with salt and pepper and roast in a 350 degree oven for about 20 minutes, or until beets are dark red and tender.

Corned beef, it should be noted, is not the Irish national dish, much to the surprise of many Americans. Rather, it’s part of ...