Directions . Preheat oven to 350°. In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Add egg ...

Pudding turns yellow cake mix into a rich and moist sponge. Cream cheese frosting adds tangy contrast, and wafers add ...

A Rich and Creamy Dessert Fantasy Chocolate and banana is one of those combos that never goes out of style—and this ...

It’s one of those seasonless cakes that tastes as good in July as it does in December — it consistently hits the spot. It ...

Preparation. Make the cake: 1. Preheat the oven to 350 F. Brush a 9-inch square baking pan with butter and line with parchment paper, leaving an overhang on two sides.

(If you have a silicone Bundt pan, there’s no need to butter it.) Don’t place on baking sheet — you want the oven’s heat to circulate through the Bundt’s inner tube. 2.

Directions. Bring butter, eggs, and buttermilk to room temperature. Butter and flour a 9x13 baking pan. Preheat oven to 350F. Whisk to combine flour, soda and salt, and set aside.