Stir in zucchini, apples and nuts (batter will be stiff). Spoon into two well-greased 9x5-inch loaf pans. Bake at 350 degrees for 55-60 minutes or until done. Cool in pans for 10 minutes before ...

Banana bread is typically made with staple ingredients like flour, sugar, butter, and eggs, but it often needs a little something extra to take it over the top. According to Marth ...

Banana bread needs something to counteract its heavy dough, and combining bicarbonate of soda with sour cream does just the ticket for a taller, more airy loaf.

The recipe notes said: “ Mary Berry ’s banana bread is small, but perfectly formed and loaded with chocolate chips.” It’s easy to double this recipe as most loaf tins are 2lb in size.

Banana bread has dominated kitchen counters and social feeds alike, with one recipe claiming the crown for creating a loaf that stays "moist for days" garnering a "viral" sensation status online.

Discover the ultimate banana bread recipe that guarantees moist, flavorful results every time. Perfect for using up ripe ...

Try this marble oatmeal banana bread. It's vegan, easy to make, and gluten-free optional, making it ideal for sharing.

Bakery-Style Banana Bread Made at Home There’s something wonderfully nostalgic about the smell of banana bread wafting through the kitchen. With its soft, crumbly texture and irresistible flavour, ...