A whole salmon baked with fresh lemon and colorful vegetables for a bold, juicy finish. Crisp edges, tender center, and layers of rich flavor in every bite.

From quick weeknight dishes to elegant party mains, these wild salmon recipes are healthy, flavorful, and unforgettable.

There are hundreds of salmon recipes around, but for a quick and easy weeknight dinner, simple baked salmon can't be beat. Here's how to make it.

Looking to add some variety to your meals? Salmon is a versatile, nutrient-packed option that’s perfect for everything from ...

If you’re using frozen salmon, it’s best to thaw it slowly over 12 to 24 hours in the refrigerator. If you forget to thaw your salmon, don’t fret.

Here’s how to make Fajita Flank Steak with Peppers and Onions, Sumac-Dusted Salmon with Broccolini and Turkey Sausage with ...

Asian-Baked Salmon with Veggie Fried Rice This Asian-Baked Salmon with Veggie Fried Rice recipe is perfect for weeknights! This quick and flavorful dish is done in about 30 minutes.

Baked, fried, poached or grilled, these salmon dishes — courtesy of chefs and home cooks like Nathaniel Smith, Elizabeth Hewson and David Herbert — are the perfect recipes to make you feel ...

Baked salmon is a delicious and healthy dinner option, and it's super simple with this one-pan recipe. By Sophie Harris , Senior Audience Writer, Spare Time 10:14, Wed, Sep 18, 2024 | UPDATED: 10: ...

Instead of hitting his protein targets with ultra-processed shakes and bars or red meat, Dr. Rupy Aujla eats a 75% ...

Food Stylist: Samantha Seneviratne. Sticky Miso Salmon Bowl Serve the salmon over rice and add any combination of kimchi, chile crisp, toasted nori sheets, sliced cucumber, avocado or radish.