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This whiskey-spiked, Irish-inspired bread pudding recipe comes to us from Andrew Zimmern, who serves the luscious dessert with a flavorful sauce made with fragrant vanilla and a punch of Jameson.
The writer-director of a new film about the work of the Irish in the culinary and drinks world has told RTÉ Entertainment he wanted to show international audiences that there was more to his home ...
Documentary A Sip of Irish, which was partly filmed in West Sussex, will shine a spotlight on Ireland’s culinary and drinks heritage.
Restaurants and bars in the Gaslamp Quarter are whipping up some new Comic-Con concoctions as they gear up for the convention ...
Coole Swan which was founded by a family in Ireland, is made from single malt Irish whiskey, real belgian white chocolate and ...
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