We talked to an executive chef who recommended this exact model when asked about meat thermometers for grilling.

Steaks are a relatively expensive cut of meat, so you don’t want to screw it up on the grill. Thankfully, there are some ...

My Book: <a href=" My links: <a href=" for my Gear Picks! Stainless Burger Ring: <a href=" LEM Meat Grinder: <a href=" ...

We spoke with grilling experts about the biggest mistakes they see, and they recommended tools from Le Creuset, Weber, Boos, ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few minutes. Rotate the steaks a quarter turn (90 degrees). You are looking to ...

Our favorite chefs, and some top home grillers share their favorite cuts, and methods for cooking the perfect steak at home.

Next, turn your attention to the grill, which needs to preheat to the proper temperature in order to give your steak a good sear. (Meat also sticks more readily to a cool grill, making cleanup a ...

Place the steaks on the grill on the diagonal ... An instant-read meat thermometer is the best way to check doneness. For medium rare, 130 degrees F is the approximate internal temperature.

Flip the steaks and grill them the same way ... An instant-read meat thermometer is the best way to check doneness. For medium rare, 130 degrees F is the approximate internal temperature.

A growing contingent of home cooks is touting the unorthodox method as the best way to get perfectly tender steak. I tried it ...