The Tacos Dorados include ground beef and potatoes, fried and stuffed with lettuce, tomatoes, cheese, avocado sauce, Mexican crema and served with refried beans and Spanish rice. “My taco ...

Ajua Mexican Kitchen & Bar, which has 135 seats, is open from 4 to 10:30 p.m. Monday through Thursday, 11 a.m. to 11 p.m. Friday and Saturday, and 11 a.m. to 9 p.m. Sunday, Mohammad said.

It changes generation to generation as recipes are passed on.” Chefs such as Gino Garcia and Vicky Garcia (no relation) have turned their family recipes into thriving professions. Vicky, who was born ...

St. Cloud Mexican restaurant Bravo Burrito is celebrating its 40th anniversary this month. Current owners Mike Lardy and Sam Hennen are hosting two events to mark the occasion with giveaways, 1985 ...

Los Gallos: Authentic Mexican food, burgers and wings by: Brandy Johanntges Posted: Apr 11, 2025 / 03:43 PM EDT Updated: Apr 14, 2025 / 07:43 AM EDT ...

The restaurant, as described by Ramirez in the video, features authentic Mexican cuisine from Northern Mexico and El Paso, Texas, and draws on Ramirez’s cultural connection to the region. It serves ...

Tequila's Mexican Bar & Restaurant owners used previous experience to open the restaurant For 18 years, Everardo and Maria have owned and run one of the three Taco Burrito Mexico locations in ...

Making authentic Frijoles de la Olla has never been easier! With this Instant Pot recipe, you get tender, flavorful Mexican beans in a fraction of the time—no soaking required! These rich ...

Add the black beans, reserved liquid, chipotle chillies, adobo sauce, lime juice, and ½ teaspoon salt to the food processor. Blend until smooth. Transfer the puree to a bowl and stir in fresh cilantro ...

The menu is a treasure trove of authentic Mexican dishes, each one promising to transport your taste buds south of the border faster than you can say “más tequila, por favor.” 2. Taqueria Mi Pueblo ...

Thankfully, that has changed. And in a very short time. As we enter 2025, Sanford is now a hot spot for foodies in our region, particularly those who love authentic Mexican and Latin-American food.

Photo Credit: Andy G. Now, let’s talk about the unsung hero of Mexican cuisine: the humble bean. At Guerrero Maya, the refried beans are so good, you might be tempted to ask for them as a main course.