“Doro, which are traditional national Ethiopian dishes ... textures of Ethiopian Jewish food.” Tsion, which has been open for 10 years, is now completely vegan and kosher.

African grains offer a diverse range of flavors and nutritional benefits that can enhance vegetarian recipes. These grains, ...

Chef Beejhy Barhany, the proprietor of Tsion Cafe, a kosher and vegan Israeli-Ethiopian restaurant ... time to compile all of the traditional stories and recipes of my community and bring them ...

The air in Addis Ababa and other parts of Ethiopia, usually vibrant with the hum of daily life, takes on a different kind of anticipation in the weeks leading up to Easter.

Explore the diverse world of breakfast and brunch in Indianapolis, from Egyptian ful to Salvadorean baleadas, and from Indian ...

Austin's dining scene wouldn’t be the same without Black-owned restaurants. Canje, a fun Caribbean spot on the East Side, is ...

Ethiopian food, she says, “is similar to Indian food, in that bread is used as a utensil to scoop up other food, and that vegetables are featured prominently on many menus.” The vegetarian ...

Issei, the world’s first mochi gummy brand, welcomes engineer and entrepreneur Yamrot Ezineh as a Strategic Advisor. With extensive experience in process ...

My goal was to spend four days in Washington, DC, while celebrating my 34th birthday. This was my first time in the city, so ...

Amber Kitchen and Coffee recently opened its doors in Toronto's Riverside area, serving up a colourful variety of brunch and ...

The family-owned restaurant also serves a few vegetarian dishes ... Since 2008, this Ethiopian restaurant has served traditional dishes using cooking methods and recipes passed down in the Tadesse ...