A decade-long analysis of packaged foods for Australian children reveals that most new products are both ultra-processed and ...

That's the advice released Tuesday by an expert panel of nutritionists charged with counseling the U.S. government about the ...

"Protein goals" have long been a thing on TikTok and Instagram. But now social media users are also talking about "fiber ...

“This research found women who consumed approximately 30% higher intakes of Vitamin K1 than currently recommended in the Australian Dietary Guidelines had lower long-term risk of ASVD,” he said.

By Dr. Liji Thomas, MD New research from the ORIGINS study shows that while toddlers in Australia meet many dietary targets, some, especially those who are breastfed, are falling short on critical ...

Australian women who eat mainly in line with Australian Dietary Guidelines or a Mediterranean-style diet are 40% more likely to live until their mid-to-late 70s than those with poorer diets ...

Experts in Australia and New Zealand have published the first consensus guidelines for the care of adults with MS in those countries.

Published in the Nutrition Research journal in October, the study found that eating more foods within the Australian Dietary Guidelines was linked to ‘lower levels of body pain, particularly ...

Exploring associations between body fat, diet, and pain, researchers found that a greater consumption of foods within the Australian Dietary Guidelines was directly associated with lower levels of ...

The current Australian Dietary Guidelines suggest that adults should be consuming 30 grams of nuts, which is equivalent to 1/3 of a cup or a small handful, or approximately two tablespoons of nut ...

Experts debate new Australian dietary guidelines. Will they encourage red meat consumption? How much meat should you eat?

Experts like Dr James Muecke advocate for red meat in dietary guidelines, opposing bias towards plant-based and processed foods in new guidelines.