Many of the best ways to upgrade your baked salmon don't require too much planning, cooking skill, or time. We asked the ...

In a new book, Chef Hugh Mangum — based in Los Angeles, with contributions from Chef May Chow in Hong Kong — compiles ...

Below, the cookbooks that captured our appetite—and attention—in 2025.

Hetty Lui McKinnon takes one of my favorite fast ingredients, shelf-stable gnocchi, and makes it the base of a ...

This salmon teriyaki recipe is perfect for a fast, healthy, and flavorful meal. Featuring tender salmon fillets pan-seared to ...

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.