Simmering apple cider with warming spices creates an aroma that permeates every corner of your home. Star anise, cinnamon ...

Swapping potato chips for apple slices with cinnamon can help clean up your snacking habits. This simple swap reduces ...

Prepping apples ahead of time can be an advantageous move, but the fruit tends to brown quickly. Here's how to keep your ...

Get ready to bake some truly impressive Apple Rose Tarts! This recipe uses simple ingredients and clever techniques to create ...

Unlike most processed crackers, apples don't have added sugars or unhealthy fats, making them a healthy choice for ...

Slice apples. Tip: Use an affordable apple slicer/corer to make slicing apples fast and easy. Add apple slices to the saltwater mixture. Let soak for 5 minutes. Saltwater will prevent apple slices ...

Soak your apple slices in the solution for about five minutes, then drain and store in an airtight container. More: Breakfast smoothie hacks that make it so much easier to do mornings right. 5.

Finding apples brown shortly after slicing can be frustrating. Here are 2 simple tricks you can use to keep sliced apples from turning brown.

If you went overboard apple picking, don’t panic. This is the simplest way to store apples long-term. If you went overboard apple picking, don’t panic.