Archaeological evidence shows the Magdalenian people from 18,000 years ago likely were engaged in cannibalism. As part of the practice, experts believe whole-body manipulation focused on the ...

The ancient Greeks had a diet rich in natural ingredients, many of which are now celebrated as superfoods for their health ...

Surviving images on ancient works of art frequently depict the symposium, where ancient Greeks reclined on one side to eat ...

A small, wooden diorama found in an ancient Egyptian tomb reflects the importance of grain in an agricultural society.

Common foods we eat today, like tomatoes, bananas, and potatoes were not eaten in Ancient Egypt as they had not yet been discovered.