Indian cuisine is gaining global popularity beyond traditional restaurant fare, with tiffin services offering home-style ...

C rispy French fries, creamy mashed potato, the everyday aloo gobi or the wholesome aloo ke parathe – the ubiquitous potato ...

“Whether it is tandoori chicken, or a simple aloo gobi sabzi, I ask my chefs to use ghee. Not only does it enhance the dish’s taste, it also ensures that my customer’s satiety goes up to ...

Aloo gobi is not restricted to any state or regional households, but it’s a pan-India dish loved by foodies. If you are from Uttar Pradesh, the leftovers of this sabzi are paired with hot parathas in ...

Aloo paratha is definitely an all-time favourite when relished ... Chitt curry or adrak lehsun ki sabzi is a spicy yet delightful traditional Punjabi dish that is prepared during the winter season to ...

we prepare simple food---'ghiya sabzi' (bottle guard) and 'aloo gobi sabzi' along with chana dal." Devotees participated in puja and were seen applying red tilak to each other's foreheads.

we prepare simple food---’ghiya sabzi’ [bottle guard] and ‘aloo gobi sabzi’ along with chana dal.” “Tomorrow is Lohanda when we prepare sweet dishes, other foods with rock salt ...

we prepare simple food---'ghiya sabzi' (bottle guard) and 'aloo gobi sabzi' along with chana dal." "Tomorrow is Lohanda when we prepare sweet dishes, other foods with rock salt, rice and paranthas ...

(Image Credit: Instagram/@plantfuture) Aloo gobhi is one of the most popular ... Then, he prepares a tadka and chops the vegetables for the sabzi. In a pan, the chef heats the oil, spices, and ...

For lunch then, have some brown rice with aloo-gobhi sabzi and a cup of tomato rasam. If you feel hungry during the evening, grab a small cup of steamed corn with salt and pepper on it.

While this pungent spice is known to treat acidity, it makes for a great spice in the paratha dough. Pair this paratha with any sabzi. Soft, succulent cottage cheese, or paneer, is a delicacy on its ...