Agroecology therefore seems at odds with the G20 focus on regional and global food trade. A more recent G20 concept note ...

The program began as a pilot program with the Cherokee and Chickasaw nations in 2018. These lawmakers want to make the ...

Worldwide, farming is responsible for more than 20% of greenhouse gas emissions and uses more than 70% of all fresh water ...

Data show certain farming practices can have serious unintended health consequences. When produced in harmony with nature, ...

A recent study reveals a critical insight. Guyana stands alone in food self-sufficiency. It produces all seven key food ...

All eggs and produce harvested from the farm are donated to Casa Maria Soup Kitchen, which serves 300 people daily with soup and take-home lunches, and to the Casa San Juan family resource center ...

Sea spaghetti, red algae, and sea buckthorn may not be the ingredients that come to mind when you think of Scottish cuisine.

Nestled in the heart of Monroe, Ohio sits a bargain hunter’s paradise that draws crowds from Cincinnati to Cleveland and ...

Ancient oceans with phosphorus-rich waters may have supported some of Earth’s earliest microbial life, according to a new ...

A new paper offers a roadmap for integrating crop resilience and carbon mitigation into national and global climate ...