Oolie uses less-than-perfect eggs left over from parent company HBF Foods’ production to make egg-based yogurts and dips that ...

The five breeds of Jing-series layers — Jinghong 1, Jingfen 1, Jingfen 2, Jingbai 1, and Jingfen 6 — cover all egg colors, weights, and feather colors. With a total of 7.8 billion layers going into ...

While both of these grains are good sources of carbohydrates and fiber, quinoa is the better choice if you're aiming to ...

The cottage cheese diet promotes quick weight loss by primarily eating cottage cheese (and a few other non-processed foods).

However, today we know that dietary cholesterol is not the "great evil" we once thought, especially when consumed as part of ...

Eggs are back on the menu, and it’s about time,” says registered dietitian and Academy of Nutrition and Dietetics ...

One large boiled egg contains 72 calories, nearly 5 grams of fat and around 1.5 grams of saturated fat, says O’Neal. Eggs, ...

If you're tired of adding salt and pepper to boiled eggs, there's a simple method to make the dish even tastier - and all you need is three ingredients to do it ...

If you are looking for a protein-packed alternative to eggs, consider these foods that provide more protein per serving.

If you’re after a nutrient-dense breakfast, boiled eggs are a quick and easy way to pack in a few essential nutrients –from ...

It’s worth checking in with your doc if you’re on a steady all-egg diet. You could always do a mix—some whole eggs and some whites—to keep it balanced. Missing plant-based nutrients.

From the cabbage soup diet to eating by blood type, these old-school weight loss trends prove that bizarre wellness hacks didn’t start with social media.