Bourdain always told aspiring chefs this was their best first knife investment, and at today’s under-$100 price point, it’s a ...

From raw steel to razor-sharp edge, this handmade chef’s knife was crafted with fire, grind, and precision. A tool built for flavor, function, and pride.

In this video, we take an old, worn-out blade and give it new life as a fully restored kitchen knife. From reshaping and ...