Deep-fried foods are undeniably delicious, but when you'd rather pass on the tons of oil required, the mess it makes, the cleanup, and the time over a hot stove, air fryers come to the rescue.

Looking for a delicious and easy snack or side dish? Try these Crispy Air Fryer Green Beans! This simple recipe turns fresh ...

Green beans are often floppy and wilted, but the crispy, salty, charred final product from @keto.queen's recipe are almost craveable. Here's a picture of the exterior of the beans, which was nice ...

Start by cooking the green beans. Cook for 8-12 minutes, until crispy and slightly brown, flipping halfway through. Remove cooked green beans from the air fryer. Set aside and keep warm.

For more air fryer recipes from the Wisconsin Beef Council, click here. Ingredients:1-1 1/2 lbs. Skirt Steak, sliced into 1/4 in. slices2 Tbsp. lite rice vinegar3/4 cup low sodium soy sauce3 Tbsp ...