This Air Fryer Chicken Parmesan Recipe is one of my favorite Air Fryer recipes! I love how easy it is to make and that t ...

Food columnist Margaret Button writes, "Since I’m infatuated with anything preceding the word Parmesan, i.e. veal, eggplant or chicken, I was thrilled recently to come across a recipe that not Make ...

Toss panko with oil in bowl until evenly coated. Microwave, stirring frequently, until light golden brown, 1 to 3 minutes. Transfer to shallow dish, let cool slightly, then stir in Parmesan.

Place the chicken on a wire rack over a baking sheet, which allows air to circulate around the chicken, ensuring even crisping on all sides. Bake at 400°F (200°C) for 25-30 minutes, depending on ...

4 thin-cut, boneless, skinless chicken breasts, or two regular chicken breasts, halved horizontally to make 4 thin cutlets ¼ cup olive oil ¼ cup butter, preferably unsalted ...

Instructions. Preheat the air fryer to 375°F. Pound the chicken breasts to an even thickness, ensuring they cook uniformly. Set up a breading station: one bowl with beaten eggs and another with ...