Craving something sweet but not too much? These easy, small-batch desserts made in a pan are big on flavor, simple to make, ...

A Sweet, Spiced Slice of Comfort Introduction Fall desserts are all about warm spices, cozy aromas, and the magic of fresh ...

Millionaire’s shortbread is the ultimate show-off bake. Tender shortbread stacked with chewy caramel, glossy chocolate, and ...

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This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of ...

Almost any recipe can be adapted for baking, such as a loaf of tray bake or a classic Dorset apple cake. The fruity bake originated in Dorset, England and is often made with tangy apples ...

Donation Options Search Search Search Choose tart, firm baking apples, such as Granny Smith or Braeburn when making this German apple cake. Lynda Balslev/TasteFood Share German apple cake ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

Method. Preheat your oven to 180°C (or 160°C for a fan oven) or gas mark 4. Prepare a deep 20cm cake tin by buttering it and lining it with baking paper.

This apple cake recipe is the easiest recipe out there. All you need is few basic ingredients and 10 minutes of work. Even if you are a beginner baker with no experience you can make this cake.

Bake the cake for 35 to 40 minutes, rotating the pan from front to back halfway through baking, or until a skewer inserted into the center of the cake comes out clean and the topping feels firm. 7 ...