Chocolate is one of the top food cravings worldwide. Many things, from dehydration to culture, can cause chocolate cravings.

Research participants who ate at least five servings per week had a 21% lower risk compared to those who rarely ate dark chocolate.

Monday is World Chocolate Day, so it’s the perfect time to indulge and ask: Is dark chocolate really a health food or just ...

The love for chocolate is worldwide. There is hardly any individual who doesn’t love gooey chocolate. But this global ...

World Chocolate Day will be celebrated on Monday, July 7. But why do we celebrate it, and where did it all start? Let's ...

It doesn’t look or taste like cocoa-colored chocolate, so what is this sweet treat? We dug into its history to find out exactly what white chocolate is.

Dr. Annie Fenn, author of “The Brain Health Kitchen,” joins TODAY’s Jenna Bush Hager and guest co-host Maria Shriver to talk about foods that help promote brain health and prevent cognitive ...

13 superfoods you should eat every week - including coffee and dark chocolate We should all be eating nutrient-rich whole or minimally-processed foods. Experts weigh in on which are best Dietitian ...

It's so good!Tips for Making Katie Lee Biegel’s No-Bake Biegel Éclair Cake Add more layers. It’s not necessary to turn this into a tall dessert, but it makes a statement if you do. The ...

(CNN) — In the crusade to reduce chronic disease and neurobehavioral issues in the United States, synthetic food dyes are a hot target.