These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

Put the sugar, water and orange peel strips into a sauce pan. Stir on low heat until the sugar dissolves. Bring it to a ...

Epic cherry-almond flavor. Fresh cherries are sweet and jammy, and their intense ruby-red color is oh-so gorgeous to admire.

Looking for a dessert to make and serve after a special dinner or just a weeknight treat? Here's a roundup of some of our ...

The origins of this decadent dessert have sparked debate for decades, but whether it’s Australian or Kiwi, it’s seen many ...

21 Layer Cake Recipes From Chocolate to Lemon Poppy Seed Whether you stack together two cake layers or six, bringing any one of these showstopping cakes to the table is an act of pure joy.

STEP 5: Slowly pour the warm cream mixture into the eggs, whisking vigorously and constantly to prevent curdling. Return the mixture to the saucepan and cook over low heat, stirring constantly ...

Craving something sweet without turning on the oven? These no-bake chocolate desserts are rich, easy, and totally ...

Hey everyone, Jason Griffith here! Today, we are diving into a true Southern classic that’s as simple as it is delicious: ...

Seems almost silly to make homemade pudding when the boxed stuff (and even those tubs in the refrigerated section) are pretty ...

Boxed cake mixes rated with brutal honesty—from dry disasters to bakery-worthy brilliance. Find your next shortcut or steer ...

Why I Love Julia Child’s 4-Ingredient Dessert Though Mastering the Art of French Cooking was designed to make French cooking accessible for an American audience, some of Julia’s recipes are far from ...