These German chocolate brownies are rich, fudgy, and topped with classic coconut pecan frosting. They're easy to make and ...

Yes, you really need to give this cake three days of rest before you make the first slice. This cake is tangy, sweet, and ...

Yolanda Gampp of How To Cake It shows you how to make the ultimate German chocolate cake ... Auto Show The Summer I Turned Pretty - Season 3 Teaser Trailer Archaeologists discover oldest section ...

While historically there has been room for interpretation — there’s even a Chantilly cake in Hawaii that more resembles a German chocolate ... year when a thick layer of jam temporarily ...

Jump to the recipes: raspberry crumb loaf, oatmeal milk chocolate toffee cookies and vanilla sheet ... After kicking off the book with how-tos, including icing a two-layer cake and dipping cookies, ...

This rich, moist cake borrows flavors from a classic German chocolate ... then fold in the chocolate, pecans, and the remaining coconut. Center a cake layer on a platter and spread one-third ...

We usually requested a yellow cake with chocolate frosting ... use what you have. 3. Flip the other cake so the flat bottom side faces up, and put that on top of the first layer.

We added white chocolate pudding ... of frosting around edge of cake. Spread half of the filling (about 3/4 cup) evenly within border. Repeat layers once. (Set aside frosting in piping bag.) Top with ...

Coconut is an integral part of German chocolate cake ... about 45 minutes. Assemble the cake: Place one cake layer on a cake plate. Spread half the frosting evenly over the surface of the cake ...

Later in 1957, The Dallas Morning News published a recipe for "German's Chocolate Cake", which is credited to Dallas resident Mrs George Clay, who named the cake as such because it utilised German ...