DAZEY, N.D. — Eric Broten stands in a field of ripening two-row barley. From the road, the crop appears to be almost ready for harvest. But close up, a major concern becomes obvious: mixed in ...

Two-row barley - once unattractive to North Dakota farmers because it's relatively difficult to grow - will account for about 80 percent of barley acres in the state in 2019, with six-row barley ...

When consortium scientists compared the various six-row and two-row barley cultivars, they discovered that the chromosomal regions near the centromeres 1.) had many functional genes on them and 2 ...

2 / 2: J&K Grain Farms of Mooreton, N.D., raises corn, soybeans and sugarbeets, which Jeff and Korey Skovholt rotate with two-row barley. The crop could about an inch of rain a week when it gets warm.

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Winter barley harvest was finished in record time for Cambridgeshire farmers Charles and Anna Leadbetter, with yields of ...

This malted 2-row barley product is crafted from Southern grown Certified Regenified™ Avalon barley. Regenified is a practice and outcomes-based land verification and product certification program.

(PhysOrg.com) -- Researchers at the University of Warwick have recovered significant DNA information from a lost form of ancient barley that triumphed for over 3000 years seeing off: 5 changes in ...