During the showstopper round on 1970s week in Collection 12, Episode 8 on Netflix of "The Great British Bake Off," contestants were to bake a gateau with fresh cream, a cake that Paul Hollywood ...

This year’s quarterfinals of The Great British Baking Show challenged the bakers to get groovy with their designs and to embrace the flavors, colors, and textures of the 1970s.

Move over "Great British Bake-Off." Central Jersey now has its own British baker on this side of the pond. Across The Pond opened Friday in The Strand at 447 Springfield Ave. in Summit, under ...

Iconic British cake brand launches in the US. Photo: Premier Foods. ... Since the late 1970s, Mr Kipling has held the title of “No. 1 cake brand” in the UK, according to Premier Foods.

Positioned as a healthy alternative to other puddings thanks to the nutrients in the veg, the carrot cake became increasingly popular throughout the 1970s. However, it’s usually a very sugary bake ...

Tunis cake was once a common part of British Christmas celebrations, believed by some to originate in the Edwardian period (1901-10). To make it, a lemon-flavoured Madeira sponge is topped with a ...

The Showstopper challenge is to make a Black Forest Gâteau: a decadent blend of chocolate, cherries, fresh cream, and kirsch liqueur, which apparently graced many a menu back in the 1970s (and is ...

Alison Hammond wasn’t the only one who toppled over on this week’s episode of The Great British Baking Show, as another contestant was eliminated from the competition after their gateau ...

The 70s take on a sci-fi franchise legacy sequel. Bernard Quatermass casts a long shadow over British sci-fi TV. He’s considered an influence on Doctor Who (and is referenced several times in ...

The 1970s was a weird time for food. It was a decade during which people seemed to enjoy serving particularly unappetizinglooking gelatinous foods.