Below, the cookbooks that captured our appetite—and attention—in 2025.

There are recipes representing 32 countries in a new cookbook, and the authors have the pantries to prove it. The Peruvian ...

Demi Lovato is cooking up something new! Lovato announced on Wednesday, June 25, that she will be releasing a cookbook titled ...

The cuisine of Nigeria packs in all kinds of global influences and ingredients: curries from India, sauces from China, spices from Lebanon. They all co-mingle with a particular repertoire of staple ...

HOLYOKE, Mass. (WWLP) – The city of Holyoke is publishing its very own community cookbook. The book, titled Sláinte & Sabor, features recipes and stories from residents and organizations who ...

NEW YORK — If you’re intimidated by the idea of making ice cream at home, just think of it as making soup. That’s advice from Tyler Malek of Salt & ...

sesame seeds chopped chives or spring onions METHOD To make the sauce, put all the ingredients in a jar and shake well. Cook the sauce in a pan for about 2 minutes or until it is thick. Cook the ...

Rijesh and his 7-year-old daughter are racing through life together — from karate belts to Ironman tracks. Through every ...

This recipe appears in a collection. See all stories. You may have read dozens of Indian cookbooks, but you won’t have read one like Justin Narayan’s first book, Everything is Indian.

Justin Walker Red wine pan sauce is an amalgamation of fond (those browned bits left in the pan after searing meat), shallots, broth, good-quality red wine, and a few pats of butter to bind it all ...

In a large, deep skillet, heat 1/2 inch of oil until shimmering. Carefully add the chicken, one piece at a time, and fry over high heat, turning once or twice, until very browned and crisp, about ...

The heat of summer in California is in full swing. We are in the height of the season for growing peppers. Hot as well as ...