Disneyland Resort has shared several new dishes and drinks that are coming to both Disney’s Grand Californian Hotel & Spa and Disneyland Hotel. These new items will launch on May 16, the start date ...

Overthrow Hospitality, which operates 10 vegan bars and restaurants in New York City’s East Village and one in Los Angeles, has moved and reenvisioned its natural wine bar concept Soda Club. Now in a ...

James Beard Award-nominated restaurateur Ravi DeRossi, along with partners Drew Brady and Sother Teague, introduces the new Soda Club—a vibrant blend of their celebrated pasta and wine bar and the ...

The latest is his Michelin Bib Gourmand natural wine bar and pasta spot, Soda Club, which has relocated to the ground level — below DeRossi’s second-floor restaurant Avant Garden — at 95 ...

After just a few weeks of full availability, multiple flavors disappeared from tasting stations at Club Cool in EPCOT again. One of the missing flavors is Beverly, Italy’s controversial, bitter ...

Each year, YALSA’s Amazing Audiobooks Blogging Team selects and annotates an annual list of notable audio recordings significant to young adults from those released in the past two years. The name of ...

Forbes contributors publish independent expert analyses and insights. Kristin L. Wolfe is a New York-based journalist who covers food.

There are other, less common, mix options such as pressed (a mix of lemon-lime soda and club soda), club soda or water for those who don't want carbonation. Another thing that sets the Wisconsin ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. The Department of Environmental Protection is looking to ...

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