Creating a festive thali with an air fryer brings together the comfort of traditional recipes and the ease of modern cooking.

Roasters Coffee - which has four outlets across Dubai - was recently concluded winner of the Guinness Book of World Records, ...

Add the cornflour slurry to the pan, whisk continuously, and cook for 2-3 minutes until slightly thickened. Turn off the heat ...

This Diwali, bring a touch of creativity to your celebrations with cocktail ideas from Virendra Singh, the Founder of Maahaul ...

Monk fruit offers a thoughtful way to enjoy traditional mithai while being conscious of health. Its natural sweetness allows ...

Tarri Poha is a popular Nagpur-style breakfast dish, loved for its spicy, tangy flavours. Unlike regular poha, it is served ...

Fold in onions, tomato, green chilli, and coriander leaves. Mix well. Serve hot with green chutney, tomato ketchup, or ...

Labanya rice, grown in Assam, has a distinct identity in Indian cooking. It is valued for its fragrance, grain quality, and ...

Aside from the popular offerings of kadhi, arbi tuk, sev barfi and sai bhaji - the culinary heritage of the Sindhi community includes dishes that are simplistic in their essence but high on flavour ...

Between the delicacies that share similar names, the history of pilaf has Persian origins unlike the roots of the purportedly vegetarian Indian pulao - touted as a variation of the former. While both ...

From curries to wholesome soups and halwa, chana dal dishes bring flavour, texture, and nourishment to the table. These ...

Recover after festive indulgence with these detox drinks. From lemon-ginger water to aloe vera juice and green tea, each ...