Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

The amount of excellent food available in Dallas is dizzying, leaving no time for mediocre meals. Your Eater Dallas editor ...

The space’s history is a bit of a mixed bag. Vucekovich says a passerby claims his mother ran an Italian grocery store in the ...

Like previous seasons, Eater will be tracking where the gang is eating across New York City, from brunch sessions to romantic ...

Each week, we’ll provide a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ ...

Private dining room bookings are filling out the bottom line for many restaurants that are lucky enough to have the space ...

First-class passengers flying some cross-country flights on Alaska Airlines this summer are going to get an extra perk — ...

In recent times, Chicago has been once again embracing its meatpacking history with a rush of new steakhouse openings. Trend ...

The TLDR of Houston food and dining news this May, including more Turkey Leg Hut drama, more motivation to travel, and Eater ...

A restaurant chain from China serving individual hot pots is making its American debut this year. Sanku Maots’ai will be ...

Brand new restaurants open every day across the Southland, usually without too much fanfare. This periodic compilation ...

A new Roman-inspired cocktail lounge from acclaimed chef Evan Funke and Giancarlo Pagani, the managing partner of Mother Wolf ...