There’s something truly special about a homemade chocolate cake—its rich aroma, velvety texture, and deep chocolate flavor ...

Beat in flour alternately with milk. Add vanilla and beat. Spoon 2-3 tablespoons batter into greased and floured cake pans. Cook for about 1-2 minutes each in 405 degree oven until lightly done.

Southern Hummingbird Cake is like banana bread and carrot cake had a fancy, tropical cousin! Packed with ripe bananas, ...

finishing with the final cake layer. 4. Coat the entire cake with a thin layer of whipped cream and refrigerate for 30 minutes. Frost the cake with the remaining whipped cream and return to the ...

Pour the batter in a cake mold and bake at 180°C (350°F) for about 25-30 minutes. Once your cake layers have cooled, slice each cake layer horizontally into two, creating four thin layers. For added ...

finishing the final layer with a cake. Using a turntable makes this job easier (see tip below). 9. Then spread some of the remaining buttercream in a thin layer over the sides and top of the cake.