Hot buttered rum is a classic cocktail that first gained popularity in the 17th century. However, modern bars are still ...

ST. LOUIS – Brandon Eckardt shares how the origins of hot buttered rum go all the way back to the 1600s in the U.S. when the winter drink was drank by men, women and children while the water ...

Hot buttered rum cider cocktail – a warm, boozy apple cider cocktail loaded with apple butter shots and rum! Please enable JavaScript in your browser to complete ...

Meanwhile, for the rum butter, beat together the butter and sugar, then gradually beat in the rum. Refrigerate until needed. Serve the tart warm or cold, with a spoonful of rum butter.

Once it has cooled brush the inside of the tin with melted butter. Whisk the cream cheese with the flour, caster sugar and eggs. Add in the sour cream and once combined stir in the rum and raisins.

Two hot buttered rum drinks served in glass mugs. - 5PH/Shutterstock I ordered the same meal from Applebee's, TGI Fridays, and Chili's. Only one chain served up the best flavor and value.